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| Chemical Name |
瑞鲍迪甙A Rebaudioside A
|
| CAS Number |
58543-16-1
|
| Category |
for Food Analysis
|
| Mol. Formula |
C44H70O23
|
| Mol. Weight |
967.01
|
| Qty 1 |
100mg
|
| Qty 2 |
1g
|
| Appearance |
White, crystals - powder
|
| Application Notes |
99.0+% (HPLC)
|
| Solubility |
in water-MeOH
|
| Storage condition |
2-10℃
|
| Stability | |
| References |
Stevia rebaudiana(Stevia) is plant native to South America. The leaf of theStevia plant contains sweet components,called steviol and steviol glycosideswhich include Stevioside, Dulcoside A, Rebaudioside A, B, C, D, F andothers. |