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A lipid-soluble thiamine derivative found in Allium family vegetables such as garlic, onions, leeks and shallots. As a treatment for diabetic neuropathy, benfotiamine is more effective at increasing thiamine levels in blood and tissues than water-soluble salts like the previous vitamin B1.
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上海惠诚生物2010年至今专注于食品检测方面的标准品,优势品牌系列:
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